Brewed in Iowa Podcast
The Brewed in Iowa Podcast is an Iowa Beer podcast that focuses on the promotion and continual growth of Iowa Beer. Through conversations with owners, brewers and beer industry workers, we will deep dive into what makes the Iowa beer industry excellent.
The Brewed in Iowa Podcast is an Iowa Beer podcast that focuses on the promotion and continual growth of Iowa Beer. Through conversations with owners, brewers and beer industry workers, we will deep dive into what makes the Iowa beer industry excellent.
Episodes
Friday Apr 24, 2026
The Morelauf Hour - N.A. more like B.A.
Friday Apr 24, 2026
Friday Apr 24, 2026
This episode the boyz get together and try a bunch of NA beers, some local some not.
Go out and try the Pink Boots Collab Release Hey Schaar, Haay!Iowa Craft Beer Festival tickets are on sale online.
Wednesday Apr 15, 2026
Pink Boots Conversations - Episode 13. Iowa Pink Boots Society Collaboration Brew Day
Wednesday Apr 15, 2026
Wednesday Apr 15, 2026
Susan Frantz, Fenceline Beer Lab and Ashley Hynick, West Hill Brewing dive into this year’s collaboration release, "Hey Schaar, Haay!" a hoppy Pilsner honoring the late Karen Schaar, a Davenport fermentation pioneer and founder of The Powder Keggers.
In this episode:
The Tribute: Celebrating Karen’s mastery in beer, mead, and cider.
The Impact: How this collaboration has already raised $2,000 for local scholarships in Karen’s memory.
The Science: A look at the Yakima Chief hop blend and insights from Susan’s brewing scholarship in Germany.
Catch the Pink Boots Iowa team at the Iowa Craft Brewing Festival on June 6 to try more member beers!
#PinkBootsConversations #WomenInBeer #HeySchaarHaay #IowaCraftBeer #PinkBootsSociety
Monday Apr 06, 2026
Episode 38. Pete Holmgren - Lua Brewing
Monday Apr 06, 2026
Monday Apr 06, 2026
In this episode the guys sit down with Pete Holmgren, General Manager at Lua Brewing. They chat about Lua's big win with USA Today, Pete's history in craft beer, and all things Lua.
Friday Mar 27, 2026
The Morelauf Hour - "...you guys got any of that throat heat?"
Friday Mar 27, 2026
Friday Mar 27, 2026
In this episode, the boyz desperately missed James, but made up for his absence with a sweet puppers and kitty. The guys hung out on Jack's couch, had a DOUBLE Cellar Challenge, and enjoyed the change of Scenery.
Tickets are on sale now for the Iowa Craft Beer Festival.
https://www.iowacraftbrewfestival.com/
Monday Mar 02, 2026
The Morelauf Hour - "2337 is T9 for Beer"
Monday Mar 02, 2026
Monday Mar 02, 2026
The boys are hanging out at Twisted Vine.
Tickets are on sale now for the Iowa Craft Beer Festival.
https://www.iowacraftbrewfestival.com/
Monday Feb 09, 2026
Episode 37. BrrrFest 2026
Monday Feb 09, 2026
Monday Feb 09, 2026
In this episode the guys walk along the Brrrfest floor and talk to a bunch of different brewers, and industry professionals. Consider it a Brewed In Iowa man on the street episode.
Friday Dec 26, 2025
Friday Dec 26, 2025
It's the end of year morelauf extravaganza!! the boys get together at Flavortown, and talk through the year in beer, what they look forward to next year, and have a Double Cellar Challenge™
Monday Dec 15, 2025
Episode 36. iBest 2025
Monday Dec 15, 2025
Monday Dec 15, 2025
This year the boys are at iBest at Field Day Brewing in Coralville Iowa. They have a great time learning and connecting with other people in the industry. They also do a little Q&A
Friday Dec 05, 2025
The Morelauf Hour - The Young King Returns!
Friday Dec 05, 2025
Friday Dec 05, 2025
James is Back! We had an awesome time recording this episode. This episode we had an extreme Cellar Challenge, and a Festive Morelauf. Enjoy!!
Wednesday Nov 05, 2025
Pink Boots Conversations - Episode 12. The Future of Barley in the Midwest
Wednesday Nov 05, 2025
Wednesday Nov 05, 2025
Ashley McFarland, VP of Technical Development at the American Malting Barley Association (AMBA), brings both expertise and Iowa roots to this episode.
She shares what declining barley acreage means for brewers, maltsters, and growers alike — and why collaboration across the supply chain matters more than ever.
Her goal is to confidently show up as a leader, balancing humility with mastery of broad industry knowledge.
From agronomy to advocacy, Ashley offers a clear look at where the future of American barley is headed and how brewing stays sustainable from the ground up. 🎧 Listen now → link in bio / comments.#PinkBootsConversations #WomenInBeer #SustainableBrewing #BarleyResearch #AgLeadership #FromFieldToGlass








